One of our heat tolerant lettuce varieties growing in the field.

Heat Tolerant

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Most adaptable butterhead with excellent flavor and texture.
Very slow-bolting, broadleaf mustard.
Heat tolerant dark green butterhead with broad disease resistance.
Rich burgundy, hybrid tatsoi for bunching or baby leaf.
Bronze red Little Gem-type for spring, summer, and fall.
Uniform, disease-resistant green leaf with excellent heat tolerance.
Standard heat-tolerant green leaf with disease resistance.
Vigorous mini broccoli for successful summer crops and sweeter flavor.
Early producer of truly compact mini heads with bronze-red color.
Big, healthy plants with strong root system in substandard fertility.
Organic white-stemmed pac choi.
Darkest red leaves with long harvest window and good flavor.
High-yielding, crispy green leaf with excellent shelf-life.
Exceptionally dark red, deeply lobed leaves.
Slow bolting and upright with great flavor.
High-performance romaine for hydroponics.
Dark purple leaf with bright green stem.
Uniform, disease-resistant green leaf with excellent heat tolerance.
Standard heat-tolerant green leaf with disease resistance.
Bright green, intricately serrated leaves with spicy flavor.
Compact, filled-out mini heads that are dark red even in the North.
A red Summer Crisp with good flavor.
Very slow-bolting, broadleaf mustard.
Award-winning dark green oakleaf for full-size heads.
Organic one-cut with spiky bronze leaves and great yields.
Slow bolting and upright with great flavor.
Excels in the Southern U.S.
Versatile mini romaine with sweet flavor.