One of our heat tolerant lettuce varieties growing in the field.

Heat Tolerant

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Heat-tolerant organic variety that produces high-quality roots.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Dark green, compact romaine for an all-season mid-size.
Early, heat-tolerant standard variety.
Large, bright green oakleaf with dense heads and long harvest window.
Unique, sweet romaine with excellent bolt tolerance.
Dark red Little Gem-type for mini heads.
Early, heat-tolerant standard variety.
Early, resistant, and reliable.
Dark green, compact romaine for an all-season mid-size.
Heat tolerant dark green butterhead with broad disease resistance.
Unique, sweet romaine with excellent bolt tolerance.
Heat-tolerant romaine for heads and hearts.
High-yielding, crispy green leaf with excellent shelf-life.
Heat-tolerant romaine for long, uniform hearts with good flavor.
Early producer of truly compact mini heads with bronze-red color.
Compact, filled-out mini heads that are dark red even in the North.
Very slow-bolting broadleaf mustard.
Very slow-bolting broadleaf mustard.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.