Cherry tomatoes growing in a pot.

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Best white gomphrena for cut flowers.
Large silvery blue-green leaves appear to be strung on the stem.
Classic filler in harmonious colors.
Heaviest leaf for processing and freezing.
Best red gomphrena for cut flowers, excellent complement to QIS series.
Well-known mix of singles and doubles.
Culinary favorite with savory, pine-scented foliage.
Best orange gomphrena for cut flowers.
Heaviest leaf for processing and freezing.
Bite-size for use as edible garnish.
Unique, bright-rose-colored gomphrena for cut flowers.
Johnny's signature mix, the gold standard for multicolored Swiss chard.
Uniform plants with 5–8", dense spikes that bloom summer to frost.
Market and culinary standard.
Disease-resistant, compact, dwarf plants for garden beds and containers.
Versatile medium-size leaves.
Productive accent flower for fresh and dried arrangements.
Early, high-yielding, dark green pods.
The striking, edible scarlet flowers are a hummingbird favorite.
Spicy aroma with hints of coffee and chocolate, a mild spice flavor.
Easy-to-grow cosmos for gardens and pollinator plantings.
Sturdy aromatic ground cover, drought tolerant once established.
Long stems and antique look, a perfect cut flower and border plant.
Semi-compact Genovese, highly resistant to downy mildew.
Excellent vase life and low susceptibility to powdery mildew.
Improved Giant of Italy type.
Tall Genovese, highly resistant to downy mildew.
Huge flower heads on highly uniform plants.
Gomphrena in popular pale, blush pink.
A staple of the herb garden.
Thin, flat leaves, delicate garlic flavor, and attractive flowers.