Cherry tomatoes growing in a pot.

Grows Well in Containers

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The striking, edible scarlet flowers are a hummingbird favorite.
Gomphrena in a glowing, creamy raspberry color.
Productive accent flower for fresh and dried arrangements.
Common variety in a compact plant.
Eye-catching green leaves with red undersides.
Compact, dome-shaped Greek basil.
Excellent vase life and low susceptibility to powdery mildew.
Glowing color blend of ruffled blooms.
Heirloom variety with warm, rich colors.
Bite-size for use as edible garnish.
Bite-size for use as edible garnish.
Vigorous plants produce abundant, artful blooms.
Bite-size for use as edible garnish.
Huge flower heads with incredible color make for an ideal cut flower.
Versatile medium-size leaves.
Upright, full plants with attractive leaves that are easy to harvest.
Improved, high-yielding variety with high essential oil content.
Gourmet salad and sandwich vegetable, exceptional nutritional value.
Natural sugar substitute.
Vigorous blooms add wildflower look, spicy citrus scent to bouquets.
Improved Giant of Italy type; intermediate resistance to downy mildew.
Ornamental, flavorful Thai type with larger leaves and showy flowers.
Multi-seed pellets for precision sowing and convenience.
Novel terracotta rose color.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.
Attractive purple-and-white mini eggplant with wonderful flavor.
Gomphrena in popular pale, blush pink.
Excellent vase life and low susceptibility to powdery mildew.
Tallest dusty miller for cut foliage.
Well-known mix of singles and doubles.
A staple of the herb garden.
Aromatic leaves are a substitute for French tarragon.
Traditional Japanese shishito for tempura, cooking, or salads.