Woman harvesting Swiss chard.

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The preferred pea variety for shoots, with uniform germination.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Updated blend of downy mildew resistant varieties.
Improved microgreen production over standard cilantro.
Mildly nutty shoots for snacking, salads, and garnishes.
Mildly spicy, dark-purple stems and leaves.
Improved germination and seedling vigor.
Use as a salad mix base for structure, loft, and yield.
Deeply incised, heavily frilled leaves add texture to mixes.
Versatile choice for late-summer and fall planting.
Organic main-season super sweet (sh2).
Heat-tolerant romaine for heads and hearts.
Tasty snacking cucumber with good heat tolerance.
Early, heat-tolerant standard variety.
Specialized variety that is ideal for overwintering.
Extremely long-storage yellow onion.
Standard hydroponic variety, excellent summer greenhouse performer.
Improved white pasture clover. Previously 'White Dutch Clover.'
High-yielding sunflower for edible gray-striped seeds and bird food.
Good flavor and mildew tolerance.
Create soil blocks for seeding and transplanting.
Tried-and-true variety for all seasons.
Slender "pencil carrots" top-rated for flavor among early varieties.