A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

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Heaviest leaf for processing and freezing.
Unique, double petal Azalea-type cut flower with a Victorian look.
Add color and scent to your bouquets with basil.
Early, high-yielding, dark green pods.
Spicy aroma with hints of coffee and chocolate, a mild spice flavor.
Bite-size for use as edible garnish.
Versatile medium-size leaves.
Uniform series with excellent performance.
Unique, double petal Azalea-type cut flower with a Victorian look.
Thin, flat leaves, delicate garlic flavor, and attractive flowers.
Zesty citrus aroma for adding unique flair to fish and salads.
Attractive mix of pastel and rose shades.
Common variety in a compact plant.