A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

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Unique two-tone bloom color and excellent stem quality.
Bright, bold flowers on long, tough stems bloom the first year.
Double-flowering, premium-quality blooms and stems.
Versatile single stems, very uniform in bloom time and stem length.
Eye-catching green leaves with red undersides.
Unique, double petal Azalea-type cut flower with a Victorian look.
Bite-size for use as edible garnish.
An assortment of flowers for use as edible garnishes and decorations.
Common variety in a compact plant.
Compact English lavender with a nice range of bloom colors.
Premium, reliable florist quality.
Fancy tendrils for garnishes.
Classic cornflowers. Rich color, almost black.
An assortment of flowers for use as edible garnishes and decorations.
Classic cornflowers in deep blue.