A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

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Nearly scentless lime-green to pale yellow blooms.
Attractive, fern-like cilantro for baby-leaf production.
Unique two-tone bloom color and excellent stem quality.
Bright, bold flowers on long, tough stems bloom the first year.
Bright, bold flowers on long, tough stems bloom the first year.
Aromatic leaves are a substitute for French tarragon.
Improved first-year-flowering white lavender.
High-quality, cool-season cut flower.
Vigorous leaf production and sweet flavor.
Compact English lavender with a nice range of bloom colors.
Medium-size leaf, highly uniform.
Versatile single stems, very uniform in bloom time and stem length.
Vibrant, orange-bronze summer snapdragon.
Fancy tendrils for garnishes.
Medium-size leaf, highly uniform.