A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

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Improved first-year-flowering white lavender.
Refined all-season series for field or greenhouse growing.
Flat-leaf green type with pink tinge on undersides.
Red, high-yielding, and uniform.
Compact English lavender with a nice range of bloom colors.
Edible flower with mild cucumber flavor attracts bees and butterflies.
Aromatic, deeply lobed chrysanthemum greens.
The striking, edible scarlet flowers are a hummingbird favorite.
Versatile single stems, very uniform in bloom time and stem length.
Provides stunning all-season color.
Vigorous leaf production and sweet flavor.