A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

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Bright, bold flowers on long, tough stems bloom the first year.
Aromatic leaves are a substitute for French tarragon.
Common variety in a compact plant.
Scented French heirloom carnation for cutting garden with vintage look.
Light, sweet flavor for teas and cooking.
Standard cilantro, available in organic seed.
Vibrant coral snapdragon for short-day production.
Versatile medium-size leaves.
Refined all-season series for field or greenhouse growing.
Bright, bold flowers on long, tough stems bloom the first year.
Attractive, fern-like cilantro for baby-leaf production.