A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

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Double-flowering portulaca in a cheerful mix.
Versatile Asian culinary herb.
Authentic Thai basil flavor.
Bite-size for use as edible garnish.
Bright, bold flowers on long, tough stems bloom the first year.
Classic cornflowers. Rich color, almost black.
Refined all-season series for field or greenhouse growing.
High-quality, cool-season cut flower.
Attractive, fern-like cilantro for baby-leaf production.