11 individual baby-leaf lettuce leaves laid side by side on a black background.

Baby Leaf

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Intricately lobed dark green and maroon leaves.
Well-known heirloom bibb with tongue-shaped leaves, excellent flavor.
Early, well-regarded red leaf with attractive, ruffled, fringed leaves.
French type with bright lemon flavor; allows for extended harvest.
Heat loving salad and stir-fry green with mild Swiss chard flavor.
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
Flashy sorrel adds color and sharp, tangy flavor to salads.
Gourmet salad and sandwich vegetable, exceptional nutritional value.
Attractive, ruffled romaine that retains its red color in low light.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Deep burgundy leaves for salad or microgreens.
Rich burgundy, hybrid tatsoi for bunching or baby leaf.
French type with bright lemon flavor; allows for extended harvest.
Tender and lofty with mild flavor.
Crunchy, baby-leaf red romaine with narrow petiole.
Upright, refined komatsuna for bunching and baby leaf.