Person holding large bouquet of China asters, one of the annual flower varieties we offer.

Annual Seeds & Plants

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Sparkling peach-to-champagne colored crested celosia.
High-yielding sunflower for edible gray-striped seeds and bird food.
Fruits with excellent flavor borne on powdery mildew resistant plants.
Cut-flower filler adds sparkle to bouquets with airy flower plumes.
Unique, double petal Azalea-type cut flower with a Victorian look.
Vibrant, balanced Group 2–3 snapdragon mix.
Best orange gomphrena for cut flowers.
Shiny green leaves, traditional basil flavor.
Needle- or quilled-type blooms are a unique addition to bouquets.
Organic workhorse variety with great flavor.
Best red gomphrena for cut flowers, excellent complement to QIS series.
Unique, 1 1/2–2" flowers, named for the famous Dutch Delft blue pottery.
Traditionally used to flavor Mexican and Indian dishes.
Cut flower kale with lovely, rich color for autumn bouquets.
Our recommended substitute for Seeker Blue.
Unique, double petal azalea-type cut flower with a Victorian look.
Sturdy, uniform plants with strong stems.
Mid-sized blooms in shades of orange.
Bold, beautiful flowers reminiscent of fall leaves.
Novel green sunflower with sepals that cover the flower face.
Be the first to market with this extra-early Eastern variety.
Cheerful companion to Teddy Bear.
Beautiful blooms and unusual seed pods amidst lacy netting of greenery.
Prolific crested-type celosia, a proven workhorse in the garden.
Sweet-scented cut flower with stiff stems and delicate appearance.
Finely-textured, intricate green leaves for adding mild celery flavor.
Creamy, sweet, and aromatic Crenshaw.
Prolific crested-type celosia, a proven workhorse in the garden.
Gomphrena in a glowing, creamy raspberry color.
Classic red poppy dotting fields throughout Europe.
Cut flower kale with lovely, rich color for autumn bouquets.
Sturdy, uniform plants with strong stems.
Unique snapdragon for late summer and fall color palettes.