Person holding large bouquet of China asters, one of the annual flower varieties we offer.

Annual Seeds & Plants

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Unique, double petal azalea-type cut flower with a Victorian look.
Novel green sunflower with sepals that cover the flower face.
Attractive yellow-skinned honeydew with very flavorful orange flesh.
Versatile and elegant silvery, pale lemon-lime blooms.
Early and widely adapted Piel de Sapo that is very popular in Spain.
Traditionally used to flavor Mexican and Indian dishes.
High-yielding sunflower for edible gray-striped seeds and bird food.
Green leaves with spicy lemon flavor.
Prolific crested-type celosia, a proven workhorse in the garden.
Cheerful companion to Teddy Bear.
Finely-textured, intricate green leaves for adding mild celery flavor.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Versatile blooms in vibrant magenta-purple.
Zesty citrus aroma for adding unique flair to fish and salads.
Vibrant, balanced Group 2–3 snapdragon mix.
Our recommended substitute for Seeker Blue.
Bold, beautiful flowers reminiscent of fall leaves.
Fully double bright golden flowers with green-to-yellow centers.
Unique coral-pink tassels have a great presence in arrangements.
Unique, 1 1/2–2" flowers, named for the famous Dutch Delft blue pottery.
Versatile blooms in rich cranberry-red.
Cut flower kale with lovely, rich color for autumn bouquets.
Sturdy, uniform plants with strong stems.
Beautiful blooms and unusual seed pods amidst lacy netting of greenery.
Be the first to market with this extra-early Eastern variety.
Classic red poppy dotting fields throughout Europe.
Early, easy-to-grow celosia adds sparkle to bouquets.
Great-tasting Eastern shipper.
Sweet-scented cut flower with stiff stems and delicate appearance.
Creamy, sweet, and aromatic Crenshaw.
Improved plant height and uniformity for cut flowers.
Fusarium-resistant, Italian large-leaf type for field or greenhouse.