Johnny's Territory Sales Representatives
Serving the Small Commercial Grower
FIND YOUR SALES REP
CONTACT US
January
Sat–Sun: 8am–5pm ET
February–May
Sat–Sun: 8am–5pm ET
June–December
Note: Seasonal hours are subject to change.
Meet Your Territory Support Team
Johnny's knowledgeable commercial sales team is here for you. We're ready to provide region-specific, year-round support in the form of information, resources, and the very best products to serve your needs.
• Crop Planning • Variety Selection • Trend Awareness • Regional Expertise
Contact your territory representative to learn about the benefits of becoming a commercial customer of Johnny's. We are vested in your success!
For general inquiries about Johnny's Commercial Sales, email [email protected].
Sami joined the team at Johnny's Selected Seeds as the Territory Sales Representative for Central and Southern California and Hawai'i in 2022.
Originally from Northern California, Sami found her way to agriculture by following her passion for food. Upon completing her Master's degree in Food Culture and Communications, she sought a hands-on learning experience at a small-scale diversified farm. After her first farmhand experience, she knew farming was something worth dedicating her life to. In the years that followed, Sami traveled around the States and Europe, working for various small-scale vegetable operations, fruit farms, and vineyards. Equipped with a background straddling the agriculture and wine industries, having worked in both growing and sales, she now brings these combined experiences and expertise to Johnny's.
As a California grower, Sami is passionate about climate-resilient farming practices that enhance soil health and water security. She enjoys collaborating with many players to support and create thriving regional food systems. She is excited to work with the farmers in her territory to find the appropriate varieties and tools to support their unique farming operations.
Current Sales Territory
Central and Southern California, and Hawai'i
Email [email protected]
Toll-Free 877-250-9854 x 3910
Direct Line 207-861-3910
Heidi joined Johnny's Selected Seeds as the Territory Sales Representative for Washington, Oregon, Northern California, Idaho, and Alaska in August 2022.
Heidi discovered her love of farming at an early age and has worked on small organic farms in Washington State since 1998. She started growing certified-organic diversified row crop vegetables, organic berries, and cut flowers on her own farm in 2003. As a long-time CSA, direct-market, and wholesale grower, she valued Johnny's for the quality and expertise the company provides long before joining the team. Heidi also spent 9 years working as an education and outreach specialist with the Washington State Department of Agriculture Organic Program, developing resources in English and Spanish for organic growers.
Heidi is passionate about sustainability — for the land and for the farmers! — and about growing, sharing, and eating great food.
Current Sales Territory
Washington, Oregon, Northern California, Idaho, and Alaska
Email [email protected]
Toll-Free 877-250-9854 x 5320
Direct Line 207-238-5320
Kim began working at Johnny's in 2019 in the Customer Care Department, joined the Commercial Sales Team in 2020 as a Sales Support Specialist, and has quickly advanced to the role of Territory Sales Representative for Canada.
Originally from Oklahoma, Kim spent 20 years in Dallas, Texas before moving to Maine with her husband in 2013, seeking a change of pace, less concrete, and more woods.
Kim gained experience in the agriculture industry by working for two Maine-based certified-organic farms and an apple orchard. That experience allowed her to see firsthand the challenges growers face. She has also studied Sustainable Food and Farming at UMass. Prior to working in agriculture, Kim acquired an extensive background in customer service and sales support, which enables her to provide excellent service to the growers she serves.
Current Sales Territory
Canada
Email [email protected]
Toll-Free 877-250-9854 x 5311
Phone 207-238-5311
Dana has spent the last 15 years working and studying in the field of sustainable agriculture. After completing his undergraduate degree in plant and soil science, he spent years working on vegetable farms of all scales, starting as an intern on a 2-acre farm in the Vermont mountains and later serving as crop manager at a 160-acre farm in Minnesota. He then earned his Master's degree in horticulture from Iowa State University, where he conducted research on reduced tillage systems for organic vegetable production.
After finishing graduate school in 2015, Dana started his own farm business — Sogn Valley Farm, a certified organic vegetable farm and plant nursery near Northfield, Minnesota. He and his wife have owned and operated the farm for the past 7 years and still live there with their 2 young children. After years producing diversified vegetables for farmers' markets and a CSA program, the farm now specializes in wholesale peppers.
A loyal Johnny's customer for over a decade, Dana is grateful for the opportunity to join the Commercial Sales team and help growers in his region find the seeds, tools, and supplies they need for their farms to thrive.
Current Sales Territory
Minnesota, Illinois, Iowa, and Wisconsin
Email [email protected]
Toll-Free 877-250-9854 x 4337
Direct Line 207-660-4337
Originally from Michigan, Dana has over a decade of experience on diversified fruit and vegetable farms. She earned an undergraduate degree in journalism and math from the University of Rochester before getting the agricultural bug. She started apprenticing on organic vegetable farms around the country and eventually managed a 10-acre vegetable farm in Columbus, Ohio. Dana went on to earn a Master's degree from Ohio State in Horticulture and Crop Science in 2019, studying high tunnel winter lettuce growing methods. Prior to joining Johnny's Commercial Sales team, she worked with Extension programs at Ohio State and Central State University, where she ran training programs for beginning farmers in Ohio and provided technical support for market gardeners.
In 2019, Dana began her own 3-acre no-till farm outside of Columbus, where she grows vegetables year-round and raspberries during the summer. She's been a Johnny's customer since the beginning of her farming career and jumped at the opportunity to join a company with such high quality and customer care standards.
When she's not helping farmers or farming herself, you'll find her on a sand volleyball court or trying out a new recipe in the kitchen.
Current Sales Territory
Indiana, Michigan, and Ohio
Email [email protected]
Toll-Free 877-250-9854 x 3909
Direct Line 207-861-3909
Lauren has joined the team at Johnny's as the Mid-Atlantic Seaboard, West Virginia, Tennessee, and Kentucky Sales Representative.
Lauren grew up gardening with her father in their home garden in Coshocton, Ohio. She attended Denison University and double-majored in International Relations and German. After graduation, Lauren served in the Peace Corps in Mitsinjo, Madagascar, where she first began to understand the importance of women, farming, health, and the power of seeds.
She determined then she would pursue this passion and curiosity, and has been farming ever since. After WWOOFing in Argentina and California she landed her first job as a farm assistant at Heirloom Harvest in Massachusetts. She then went West to pursue a Montessori model of goat farming and vegetable production for middle school students in Santa Fe, New Mexico, where she met, married, and began farming in tandem with her chef husband.
The couple then moved to SingleThread Farms in Healdsburg, California, where he worked in the kitchen and she managed the farm. They next spent time in Big Sur, California in a similar farmer-chef relationship, and moved to Tennessee in the middle of 2020, where Lauren managed a 20-acre organic CSA farm outside of Nashville.
Lauren is also a trained Hoshindo apitherapist as well as a certified Biodynamic Craniosacral Therapist. Her healing arts practice has developed in partnership with her growing practice.Current Sales Territory
Kentucky, West Virginia, Virginia, Delaware, Maryland, Washington D.C., and Tennessee
Email [email protected]
Toll-Free 877-250-9854 x 5378
Direct Line 207-238-5378
A native of Pennsylvania, Brandon followed his love of nature to Sierra Nevada College and graduated with a bachelor's degree in environmental science and ecology. While in school he worked for the University of California, Davis, at their Lake Tahoe Environmental Research Center, studying invasive species and water quality. After graduation he spent time in AmeriCorps, building and maintaining trails throughout Nevada. In 2012 he returned to his native Pennsylvania to apprentice on a diversified organic vegetable farm. Supplementing his on-farm education there with classes at Penn State Extension, he was then hired as vegetable production manager at another diversified farm. In 2016 he bought his own farm in the Lehigh Valley, owning and operating it for three years before taking on management of another local organic vegetable farm.
Brandon is now Johnny's Territory Sales Representative for Rhode Island, Pennsylvania, and New Jersey. His education and hands-on experience have prepared him well to help farmers find the tools and varieties that work best for their unique growing situations.
Current Sales Territory
Rhode Island, Pennsylvania, and New Jersey
Email [email protected]
Toll-Free 877-250-9854 x 4357
Direct Line 207-660-4357
Amy brings to the team a wealth of experience and working familiarity with Johnny's varieties from having fulfilled a series of roles within our Contact Center and the Albion Research & Trialing Farm. While at Johnny's Research Farm, she acquired hands-on experience spanning our entire seed-production process — from starting crops in the greenhouse, transplanting, and cultivating to harvesting, sluicing, and cleaning seeds. This past experience has given her insight into and appreciation for crops not only for the edible harvest they provide, but also for their seed potential.
Amy possesses deep working knowledge accrued by running her own homestead farm, as well. With the goal of meeting her family's needs to every extent possible, she engages in year-round production of vegetables, fruit, and free-range livestock. She looks forward to connecting with commercial growers throughout her territory.
Current Sales Territory
Maine and New York
Email [email protected]
Toll-Free 877-250-9854 x 5305
Direct Line 207-238-5305
Emma grew up farming in Western Massachusetts and graduated from UMass Amherst with a degree in Plant, Soil, and Insect Sciences, with a concentration in sustainable horticulture. She most recently managed her family's diversified produce farm.
As a farmer and member of the agricultural community, Emma understands the small details involved in selecting the right varieties, and how individualized that process and its outcome can be to different growers. She enjoys trialing new selections and assessing their use in varied settings.
Emma adds, "Through my work on my own family's farm I have learned the most from running our own trials, selecting the best varieties for our particular needs, and discovering what will taste best and serve our customers best. I've enjoyed this not only because it is fun and the variation in cultivars is endlessly fascinating, but also because the pursuit of excellence reflects a commitment to doing our best by the community we feed, employ, and thereby strengthen. My goal is now to apply that mindset to my territory; whereas my farm and my valley were my prior focus, all the farmers and growers of Southern New England are now my people. I feel a strong sense of responsibility for the advice I give and the success of individuals and food systems here. I can't quite believe my luck in joining Johnny's to share in the common pursuit of service and excellence."
Current Sales Territory
New Hampshire, Massachusetts, Vermont, and Connecticut
Email [email protected]
Toll-Free 877-250-9854 x 4362
Direct Line 207-660-4362
Mark recently joined the Sales Team as the Key Accounts Manager with a focus on the hydroponics business. A graduate of Colgate University located in upstate New York, he has more than 25 years of sales experience focusing on larger strategic accounts. He is excited to work with hydroponic customers and help them navigate the market and resource challenges that they face.
Mark was born and raised outside of Boston and currently resides there with his family.
Current Sales Territory
Key Accounts & Hydroponics
Email [email protected]
Toll-Free 877-250-9854 x 4309
Direct Line 207-660-4309
Thomas has worked as a field hand on an organic vegetable farm, as a field technician at the University of Maine, and as a research assistant for the USDA in Urbana, Illinois.
Thomas started at Johnny's Contact Center in 2015 and moved to International Sales in 2017, where he first served as Sales Support Specialist.
Current Sales Territory
Wholesale, Puerto Rico, U.S. Territories, and International Sales
Email [email protected]
Toll-Free 877-250-9854 x 5309
Direct Line 207-238-5309
Marie has recently joined Johnny’s as Territory Sales Representative. She is a life-long Texan, who discovered her love for agriculture at a local community farm. With over ten years of farming experience, including running her own micro-farm, she has a deep understanding of the diverse growing conditions across the South and Southwest. Marie is committed to helping growers boost their crop production and cultivating relationships with farmers in her region. She lives in North Texas with her spouse and two beloved Australian Shepherds and thrives on spending time outdoors.
Email [email protected]
Toll-Free 877-250-9854 x 4311
Phone 207-660-4311
Originally from New England, Liza has nearly a decade of combined experience in vegetable production, food security initiatives, and consulting. She began farming in New Hampshire and Vermont on diversified vegetable & fruit operations where she developed an interest in agriculture's impact on local communities and the environment. After graduating with a degree in Chemistry and French, this interest brought her to Senegal with the Peace Corps and back to New England to support agricultural and food security initiatives. Now based out of Colorado, she has continued work in agriculture with a focus on food access and regenerative agriculture consulting across the region.
Email [email protected]
Toll-Free 877-250-9854 x 4308
Phone 207-660-4308
Growing up on his grandfather’s farm in rural South Georgia, Kyle developed a deep connection with the land from an early age. Working alongside his great-grandmother in her vegetable gardens and flower beds, he learned invaluable lessons about nurturing both plants and relationships. This early immersion in agriculture led him to pursue a degree in Horticulture from the University of Georgia, laying the foundation for his future career. His agricultural journey expanded to Johnny’s backyard when he worked at Turner Farm, an organic farm on the coast of Maine, where he honed his skills in growing vegetables, herbs, and cut flowers while gaining a deeper appreciation for sustainable farming practices.
Kyle’s path eventually led him to the foothills of the Southern Appalachians in Greenville, SC, where he dedicated himself to strengthening local food systems through his work with both, for-profit and non-profit food hubs. Now, as Southeast Territory Sales Rep for Johnny’s, he combines his passion for agriculture with his commitment to supporting growers throughout the region. When not traveling to meet with farmers or attending agricultural conferences, Kyle can be found spending time outdoors, dancing around the kitchen to his favorite house music while cooking, dreaming up his next travel adventure, or simply enjoying the quiet moments that remind him why he fell in love with all-things nature.
Email [email protected]
Toll-Free 877-250-9854 x 4310
Phone 207-660-4310
Connor started with Johnny's in 2019 as a Contact Center Representative. As his passion and knowledge grew, he soon joined the Commercial Sales team. Connor is the Sales Support Specialist for Sami Weiss and John Bauer (Southern and Central California).
Connor is a committed team member at Johnny's and of the agricultural community. With more than 15 years of home garden experience, agriculture has been an essential building block of his homestead in Maine. Connor places deep value on sourcing local, sustainable, and heathy foods.
Email [email protected]
Toll-Free 877-250-9854 x 5398
Direct Line 207-238-5398
Zach, who joined the Commercial Sales Team in 2021, is the Sales Support Specialist for Maine, Rhode Island, New Jersey, New York, and Pennsylvania.
Born and raised in Unity, Maine, Zach graduated from Unity College with a BS in Wildlife and Fisheries Management. As an avid outdoorsman and conservationist, Zach places deep value on sustainability and diversity of ecosystems. The correlation between wildlife and agricultural ecosystems led him to pursue various sustainable ag courses, which in turn led him to Johnny's Selected Seeds.
Zach's first three years with Johnny's were spent at the research farm, gaining valuable hands-on experience with our varieties and practices. He has experience both with our trialing processes and seed production techniques. From the farm he transitioned briefly to the contact center then into his current role as Sales Support Specialist.
Zach brings to the sales team a strong commitment to supporting local food and food systems, driven by his experiences and love for small communities in the Northeast.
Email [email protected]
Toll-Free 877-250-9854 x 4318
Phone 207-660-4318
Kamala began working at Johnny’s in 2014 as a seasonal employee. She accepted a full-time position and transitioned into Customer Care. Kamala is the Sales Support Specialist for Emma Golonka and Wes Palmer.
Originally from Philadelphia, Kamala comes to us with extensive experience in customer service, having worked in world-class organizations such as the Four Seasons Hotel group. Kamala moved to Maine shortly after getting married and immediately immersed herself in Maine agriculture.
After doing a workshare on a large farm in Southern Maine, she and her husband found a property in central Maine to farm. From there, they provided CSA customers, farmer’s markets, and local stores with vegetables, eggs, and meats. As a grower, Kamala appreciated and relied upon Johnny’s for excellent seeds and service. As a member of the Commercial Sales Team, she hopes to provide you with the same level of quality she has long experienced with Johnny’s.
In Kamala’s free time, she loves to cook, garden, and explore the beauty of Maine with her family and dogs!
Email [email protected]
Toll-Free 877-250-9854 x 5385
Direct Line 207-238-5385
Aimee is the Sales Support Specialist for Key Accounts and Hydroponics, working closely with Mark Watts.
Inspired by Johnny's mission statement, Aimee joined Johnny's in 2022. She previously held a 10-year elementary education role, where she came to appreciate the importance of learning about nutrition, healthy foods in the lunchroom, and the accessibility of fresh produce in the community. Aimee has a BA in business from the University of Massachusetts at Amherst. Prior to becoming a teacher, she gained extensive experience in customer service and sales and service support.
In her free time, Aimee enjoys being surrounded by anything growing, including her small family vegetable and flower gardens. She also enjoys whipping up delicious recipes with her home-grown produce. She is passionate about enjoying the great outdoors and can often be found outside, kayaking, swimming, hiking, or reading.
Email [email protected]
Toll-Free 877-250-9854 x 5323
Phone 207-238-5323
Born and raised in Dover-Foxcroft, in the heart of rural Maine, Jose built a love and appreciation for growing food at a young age, starting in the family garden, where he was taught the importance of self-reliance and the origin of clean and nutritious food. After graduating from the University of Maine at Orono, he joined Johnny's in 2017 through valuing the company's passion and reputation for reliable seeds and products.
Jose joins the Commercial Sales team to support Global Wholesale Accounts as well as International Commercial and Home Garden Accounts. Before joining Commercial Sales, he gained 5 years of experience in the Contact Center, the information hub of Johnny's, fielding product and growing questions and talking with customers from across the country. With a cohesive understanding of Johnny's entire product line, as well as more than 15 years of home garden experience, Jose is committed to delivering best-in-class service to customers in pursuit of growing healthy and fresh food for their families and friends.
When not at work, you can find him outdoors enjoying the beauty and serenity of the North Maine Woods, on a tractor tackling projects, and adding and expanding his flower and vegetable plots for his homestead. He stands by the words of one of our Founding Fathers:
"Agriculture is our wisest pursuit, because it will in the end contribute most to real wealth, good morals, and happiness."
— Thomas Jefferson
Email [email protected]
Toll-Free 877-250-9854 x 4389
Direct Line 207-660-4389
Daniela joined the team in May 2023 as a bilingual specialist in the Contact Center and, a few months later, shifted to the Commercial Team as a Sales Support Specialist. While her primary focus is on specific territories (MI, OH, IN), She also assists Spanish-speaking customers and individuals, both within and outside the country, who require Johnny's products and services.
Before joining Johnny's, Daniela earned a bachelor's degree in education and a bachelor's degree in law. Since 2016, She has dedicated herself to working with educational communities, schools, and small businesses. Daniela found new ways to help more communities and entrepreneurs through volunteer work. She enriched herself with experiences that led me to travel and learn, developing creative, sales, and marketing skills.
In early 2023, Daniela relocated to Maine and was deeply impressed by Johnny's mission and vision. She is delighted to have aligned her passion for serving the growing community through Johnny's mission and outstanding teamwork. She is fascinated by the worlds of agriculture and sales, as they represent survival, diversity, and culture. She wants to contribute not only to her team but to the entire company.
In her spare time, Daniela engages in illustration, design, and language learning and enjoys spending time in nature.
Email [email protected]
Toll-Free 877-250-9854 x 5324
Phone 207-238-5324
Chloe was born in Concord, NH and lived there for a brief time before her family moved to Winslow, Maine where she grew up. She attended the University of Maine at Orono where she received her bachelor’s degree. Throughout school and for the years following, Chloe worked mostly in customer service, primarily in the restaurant industry. Upon accepting her new role at Johnny’s in February of 2024, Chloe quickly developed an interest in the importance of agriculture and continues to be inspired by Johnny’s mission statement.
In her free time, she enjoys sewing, rollerblading, playing music, and being outdoors in the sunshine. She also loves to visit family at her mom’s home in Cape Breton, Nova Scotia which holds a special place in her heart.
Email [email protected]
Toll-Free 877-250-9854 x 3902
Phone 207-861-3902
Tara was born in Maine and, after attending college out of state, returned to Maine to raise her daughter near family. She and her husband love to travel in their spare time, trying out new restaurants and farmer’s markets and meeting new people. She looks forward to traveling to England with her husband each year to visit family and friends, and her plans are to one day retire and reside there.
Tara has worked for Johnny’s since 2007 and joined the Commercial Sales Team in 2019 after working in our Data Services and Customer Care departments. She enjoys working with our Canadian customers and learning about Canadian agriculture across the provinces. She believes strongly in our mission of feeding one another and is passionate about helping Canadian customers provide quality food to their families and communities.
Email [email protected]
Toll-Free 877-250-9854 x 4324
Phone 207-660-4324